Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, peanut butter choc chip cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Peanut Butter Choc Chip Cookies is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Peanut Butter Choc Chip Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Make ready 100 g caster sugar
- Get 125 g peanut butter
- Get 50 g dairy free spread
- Take 1 tablespoon dairy free milk
- Make ready 90 g gluten free plain flour
- Take 75 g dairy free chocolate chips
Instructions to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper - Whisk together the caster sugar, peanut butter and dairy free spread - Stir in the gluten free flour and dairy free milk until you have a cookie dough ball - Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet - Flatten into round cookies, I do this using the base of a tumbler - Bake in the oven for 15 minutes - Allow to cool on the baking sheet
So that’s going to wrap this up for this special food peanut butter choc chip cookies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
