Steps to Make Favorite fondant au chocolat // chocolate melting cake

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fondant au chocolat // chocolate melting cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

fondant au chocolat // chocolate melting cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. fondant au chocolat // chocolate melting cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fondant au chocolat // chocolate melting cake using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make fondant au chocolat // chocolate melting cake:

1. Get 3 eggs
2. Prepare 2 tbsp flour
3. Take 18 square of chocolate
4. Take 50 grams butter
5. Prepare 50 grams white sugar

Steps to make fondant au chocolat // chocolate melting cake:

1. Preheat hoven to 200 degres celsius
2. Put the chocolate in the microwave for one minute.
3. Add the butter and put it back for one more minute and a half.
4. Mix gently the chocolate and the butter until it's completely melted. If needed put in back in the microwave for one or two minute but be careful not to let the chocolate burn.
5. In a separate bowl mix the eggs with the sugar to whiten the eggs.
6. Put the chocolate mix with the sugar mix. Slowly add the flour.
7. Put the preparation in separated muffin pan so that you can serve them directly.
8. Let them bake ten minutes if you want them heart-liquids. 15 minutes if you want them in between liquid and baked.
9. They're better when served hot.
10. You can add nuts, pralin, chocolate chip to create different tastes.

So that’s going to wrap it up for this exceptional food fondant au chocolat // chocolate melting cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!