24/10/2020 05:17

Steps to Prepare Super Quick Homemade Fish bajia

by Kathryn Moody

Fish bajia
Fish bajia

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish bajia. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish bajia is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fish bajia is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To get started with this recipe, we must first prepare a few ingredients. You can have fish bajia using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish bajia:
  1. Take 1 fish fillet
  2. Get 1 tsp chillies
  3. Make ready Handful coriander
  4. Prepare to taste Salt
  5. Make ready 1 tsp tumeric
  6. Take 1 tsp garlic and ginger grounded
  7. Take 1 tbsp ketchup and tomato sauce
  8. Make ready 2 tpsp of flour
  9. Make ready 1 tbsp corn flour
Instructions to make Fish bajia:
  1. Combine all the ingredients except fish fillet. Then add water to the mixture to form a paste.
  2. Cut fish fillet into small cubicles.
  3. Put the fish fillet in the mixture.
  4. Mix them together and allow to marinate for about 5 minutes.
  5. Then start to deep fry
  6. Fry for 5 minutes until alittle brown.
  7. Serve.

So that’s going to wrap this up for this special food fish bajia recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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