Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fusilli pasta au four !. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fusilli pasta au four ! is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fusilli pasta au four ! is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fusilli pasta au four !:
- Make ready Fusilli pasta
- Take Onion garlic tomatoes tomato paste spices
- Make ready Butter flour milk
- Make ready Slices cheese
Steps to make Fusilli pasta au four !:
- Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
- Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
- Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
- Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
- Bake it in the oven for a while !
So that is going to wrap this up with this special food fusilli pasta au four ! recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
