Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, low-carb biscuits and gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Low-carb Biscuits and Gravy is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Low-carb Biscuits and Gravy is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-carb Biscuits and Gravy:
- Prepare Gravy
- Take 1 pound ground beef 85/15
- Prepare 1/2 teaspoon xanthan gum
- Take To taste kosher salt
- Get To taste ground black pepper
- Make ready 1 teaspoon ground sage
- Prepare 1/2 teaspoon thyme
- Take 12 ounces heavy cream
- Make ready 1/2 cup buttermilk
- Make ready Biscuits
- Get 6 low-carb Biscuits, American see my recipe
Steps to make Low-carb Biscuits and Gravy:
- Brown the ground beef, adding sage and thyme.
- Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
- Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!
So that’s going to wrap this up with this exceptional food low-carb biscuits and gravy recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
