Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked salmon and vegetables. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Baked Salmon and Vegetables is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Baked Salmon and Vegetables is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon and Vegetables:
- Prepare salmon fillet (without skin)
- Get Vegetables (I always use all the left over in my fridge)
- Take salt and pepper
- Get olive oil
Instructions to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that is going to wrap it up for this special food baked salmon and vegetables recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
