08/09/2020 11:31

Easiest Way to Prepare Award-winning Low-carb "Grits"

by Joe Hale

Low-carb "Grits"
Low-carb "Grits"

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, low-carb "grits". One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Low-carb "Grits" is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Low-carb "Grits" is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have low-carb "grits" using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Low-carb "Grits":
  1. Make ready 1 cup almond flour
  2. Take 1 cup water
  3. Prepare 1 cup shredded extra sharp cheddar cheese
  4. Take 1 pinch kosher salt
  5. Make ready 2 tablespoons butter
Steps to make Low-carb "Grits":
  1. Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
  2. Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
  3. Serve I hope you enjoy!!

So that’s going to wrap this up for this special food low-carb "grits" recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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