Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked salmon and vegetables. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Salmon and Vegetables is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Salmon and Vegetables is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon and Vegetables:
- Prepare 200 grams salmon fillet (without skin)
- Prepare Vegetables (I always use all the left over in my fridge)
- Make ready To taste salt and pepper
- Take 1 tbsp olive oil
Instructions to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that’s going to wrap this up for this exceptional food baked salmon and vegetables recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
