Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy dry rub chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Dry Rub Chicken is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy Dry Rub Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy dry rub chicken using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Dry Rub Chicken:
- Get 4 skin-on boneless chicken thighs
- Make ready 2 Tablespoon olive oil
- Get 1 Tablespoon Italian seasoning
- Take 2 teaspoons paprika
- Take 2 teaspoons garlic powder
- Make ready 2 teaspoons onion powder
- Make ready 1/2 teaspoon salt
- Get 1/2 teaspoon black pepper
Instructions to make Easy Dry Rub Chicken:
- Mix all the dry ingredients and set aside.
- Make a few slices on the flesh part of the chicken thigh without cutting through. Use a paper towel to pat dry the thighs.
- Rub both sides of the chicken with olive oil. Then, rub both sides of the chicken generously with the dry mix.
- Line the fryer basket with a lightly greased aluminum foil. Put the chicken thighs into the basket without stacking. Air fry at 360F (180C) for about 8 minutes. Then, air fry again at 400F (200C) for about 4 minutes until cooked through at 165F (74C).
So that’s going to wrap it up with this exceptional food easy dry rub chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
