Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mexi chicken salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexi Chicken Salad is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mexi Chicken Salad is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have mexi chicken salad using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexi Chicken Salad:
- Prepare 2 heads romaine lettuce, chopped
- Take 3-4 chicken breast, diced and cooked
- Get 4 tortilla shells, cut into strips
- Make ready Dressing:
- Prepare 1 cup sour cream
- Get 1/2 cup ranch dressing
- Get 1/2 cup salsa
- Get Toppings as desired:
- Get 1 can corn, drained
- Take 1 can black beans, rinsed & drained
- Get 1 can Rotel, drained
- Prepare cheddar cheese
- Prepare onion, chopped
- Get green onions, sliced
- Prepare tomatoes, diced
- Make ready avocados, diced
Instructions to make Mexi Chicken Salad:
- Cook chicken completely and set aside.
- Place tortilla strips on a baking sheet; spray with cooking spray and sprinkle with chili powder. Bake under broiler on low until crisp and slightly browned. Set aside.
- Mix dressing ingredients together until smooth and incorporated.
- Mix together the corn, black beans and rotel in medium bowl.
- Make an assembly line for plating with all cold ingredients.
- And warm ingredients.
- Enjoy!
So that is going to wrap this up for this special food mexi chicken salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
