Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, gobhi 65😋. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! This recipe ia a crispy tea time snack recipe made with cauliflower florets and spices. It is usually served as snacks or starters before main course meal. While, there are several variations to this recipe.
Gobhi 65😋 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Gobhi 65😋 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook gobhi 65😋 using 25 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gobhi 65😋:
- Make ready full cauliflower florets
- Make ready Gravy=1 tbsp salt
- Get red chilli powder
- Take dark soy sauce
- Make ready ketchup
- Take pouch manchurian masala
- Get garlic cloves chopped
- Prepare ginger chopped
- Prepare green chilli chopped
- Get turmeric
- Prepare chaat masala
- Prepare garam masala
- Make ready coriander powder
- Get big onion diced
- Prepare cumin seeds
- Get curry powder
- Get black pepper
- Make ready Gobhi coating=1 cup all-purpose flour
- Make ready cup corn flour or arrawroot
- Get salt
- Prepare red chilli powder
- Make ready hing or asafetida
- Get black pepper
- Prepare Optional alternative for corn flour is gram flour
- Make ready turmeric
Instructions to make Gobhi 65😋:
- First let prepare the gravy.roast in a pan after melting 2 tbsp of butter or oil roast cumin seeds+ginger+garlic and green chilli
- Add diced onion and add all the spices and manchurian masala pouch to this.cook by adding little 1 cup water around until it thickened
- For gobhi 65 mixture take all-purpose flour and corn flour with all mentioned ingredients and spices together with flours gently.add some water and mix well to make thick mixture but little flowing so it could coat on florets
- Let's start coating the florets and deep fry them.fry 6 to 7 florets in once.deep fry at medium flame until looks golden.add all fried florets to gravy and mix gently.no need to cook
- Garnish with green onion and sesame seeds.enjoy restaurant style gobhi 65.stay happy and healthy with annpurna_87
So that’s going to wrap this up for this exceptional food gobhi 65😋 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
