Easiest Way to Make Homemade Banana cake with out sugar

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana cake with out sugar. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Banana cake with out sugar is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana cake with out sugar is something which I have loved my entire life. They’re fine and they look wonderful.

Did you know that you can make banana cake without flour, sugar or milk? This banana cake is a great alternative for people who love eating cake in the afternoon but also don't want to gain weight. And it doesn't contain any white flour — one of the biggest enemies of the waist. This recipe is another healthy cake without sugar, flour and milk.

To begin with this particular recipe, we must prepare a few components. You can cook banana cake with out sugar using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana cake with out sugar:

1. Make ready 2 cups flour
2. Make ready 2 large eggs
3. Make ready 5 ripe bananas
4. Make ready 1/2 cup butter (softened)
5. Prepare 1/2 tsp baking soda
6. Make ready 1/4 tsp salt
7. Make ready Raisins
8. Take 1/2 tsp vanilla extract
9. Get 2 tbsp honey (optional)

It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings. The effect of sugar on your cake.

Instructions to make Banana cake with out sugar:

1. In a medium bowl, combine ur dry ingredients.
2. In a bowl beat butter and eggs well.
3. Add vanilla extract and continue beating.
4. Add banana and raisins and continue mixing until well combined.
5. Add honey (optional).
6. Stir the dry ingredients by hand into the wet ingredients.
7. Batter will be very thick. DO NOT OVER MIX.
8. Scoop batter into loaf pan and smooth the top with a spatula.
9. Bake in pre heated oven until toothpick comes out clean.

If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings. The effect of sugar on your cake. Sugar adds more to cakes than a sweet taste. It also affects the texture, colour and how well they keep. Sugar helps cakes stay moist after baking.

So that is going to wrap it up with this exceptional food banana cake with out sugar recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!