Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg roll wrapped salmon salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Egg Roll wrapped salmon salad is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Egg Roll wrapped salmon salad is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Egg Roll wrapped salmon salad:
- Make ready pink salmon
- Take rosemary infused oil, see my recipe or add a little rosemary to taste
- Make ready dill weed
- Prepare mayonaise
- Get large egg roll wrappers
- Make ready oil to fry with
Steps to make Egg Roll wrapped salmon salad:
- Heat oil
- Add the ingredients for the salad and mix
- Turn the egg roll wrappers to point straight up and down
- Add the salmon salad to center of wrapper
- Fold sides in
- Fold bottom up and roll it upwards
- Add flap side down in hot oil fry till crispy
- Move to paper towel to absorb excessive oils
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food egg roll wrapped salmon salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
