30/08/2020 20:29

Steps to Make Homemade Vegetarian Lasagna with Cottage Cheese

by Hallie Brown

Vegetarian Lasagna with Cottage Cheese
Vegetarian Lasagna with Cottage Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian lasagna with cottage cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian Lasagna with Cottage Cheese is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetarian Lasagna with Cottage Cheese is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian lasagna with cottage cheese using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Lasagna with Cottage Cheese:
  1. Take Lasagna
  2. Take quorn
  3. Prepare cottage cheese
  4. Make ready salad tomatoes
  5. Prepare pepper
  6. Make ready onion
  7. Make ready courgette
  8. Prepare chopped tomatos
  9. Make ready chopped garlic
  10. Prepare thyme
  11. Get oregano
  12. Get cheddar cheese
  13. Get grated Parmesan cheese
  14. Take Salt
  15. Take Pepper
  16. Take Butter to grease dish
Instructions to make Vegetarian Lasagna with Cottage Cheese:
  1. Here are the ingredients. The cheddar cheese is missing
  2. Chop the onion and garlic finely. Dice the pepper and courgette.
  3. Chop the tomatoes. You could use an extra can of tinned tomatoes if it’s easier.
  4. Sweat the onion and garlic until translucent.
  5. Add the tomatoes and plenty of salt and reduce using a medium heat.
  6. Add the Quorn and cook for 5 minutes.
  7. Add the chopped tomatoes, oregano, thyme and diced vegetables. Allow to cook and reduce for 20 minutes. If you rush this the lasagna can be a bit watery.
  8. Grease your dish with melted butter.
  9. Add a layer of lasagna sheets
  10. Add a quarter of the sauce
  11. Add a third of the cottage cheese.
  12. Repeat the layers until you have 3 layers of sauce and cheese with a top layer of sauce. Cover with cheddar cheese and Parmesan cheese.
  13. Pop into the oven at 175 fan for between 45 minutes and 60 minutes.
  14. Allow the lasagna to sit for 5 minutes and warm the plates. Serve with crusty bread. Lush.

So that’s going to wrap it up for this exceptional food vegetarian lasagna with cottage cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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