Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pioneer woman steak fingers & gravy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pioneer Woman Steak Fingers & Gravy is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pioneer Woman Steak Fingers & Gravy is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pioneer woman steak fingers & gravy using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pioneer Woman Steak Fingers & Gravy:
- Take Steak
- Get Flour
- Prepare Seasoned Salt
- Take Black Pepper
- Take Cayenne
- Make ready Eggs
- Get Milk
- Make ready Butter
- Get Canola Oil
Steps to make Pioneer Woman Steak Fingers & Gravy:
- Cut steak into strips.
- Put butter and canola oil in a pan on high.
- Put dry ingredients in one bowl.
- Put wet ingredients in a separate bowl. Dredge the steak strips in flour mix first then the egg then back in the flour.
- Add steak strips to the butter and oil pan. 2 minutes per side.
- Once they are done put them on a paper towel to soak up grease.
- Reserve 1/4 cup of grease mixture for gravy and dump the rest.
- Put it back into the pan with 2 tbs of access flour mixture or fresh flour then add milk as needed to desired consistency. I probably added at least 3/4 cup.
- This is how my gravy turned out.
- Serve and enjoy:)
So that is going to wrap it up with this special food pioneer woman steak fingers & gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
