Recipe of Any-night-of-the-week Quick and Easy Steak Quesadillas ~ Easily Gluten Free

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy steak quesadillas ~ easily gluten free. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

When you need an easy gluten free meal solution the whole family will love, make this quick gluten free quesadilla recipe! Bake your own homemade gluten free flour tortillas with my gfJules Gluten Free Flour and easy recipe or use store-bought gluten free corn. Gluten Free SUPER STUFFED Chicken Quesadillas!! GLUTEN FREE CHICKEN PARMESAN Easy Gluten Free Recipe Italian Classic!

Quick and Easy Steak Quesadillas ~ Easily Gluten Free is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Quick and Easy Steak Quesadillas ~ Easily Gluten Free is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have quick and easy steak quesadillas ~ easily gluten free using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Steak Quesadillas ~ Easily Gluten Free:

1. Prepare 1 box thin steak meat (example: Steak-Umm)
2. Get 1 large onion (thickly sliced)
3. Take 1 cup shredded sharp cheddar cheese (or more, if desired)
4. Make ready cilantro
5. Get 8 small corn tortillas (I used Guerrero 5 inch)

How do you take steak-and-cheese quesadillas from good to great? Serve them alongside a zesty homemade salsa made with black beans, cilantro. Flip the quesadilla over and cook the other side until it's golden. Remove from pan and cut into quarters or Enjoy!

Instructions to make Quick and Easy Steak Quesadillas ~ Easily Gluten Free:

1. Cook the steak meat in a big skillet. (Steak-Umms and similar products are cooked from frozen.) Keep them spread out so they can cook evenly and try to keep them as flat as possible. You will need to cook these a few at a time. When they are cooked on both sides, move the steak to a plate and keep warm.
2. Saute the onion slices in the grease from the steak meat. Add additional oil, if necessary. When the onions are done, move them to a bowl and keep warm.
3. Spray skillet with oil, if necessary.
4. Place 2 tortillas in the skillet. Top with about 1/8 of the cheese on each tortilla.
5. Layer with about 1/4 of the steak meat and onions. Sprinkle with some cilantro. Top with about 1/8 of cheese again and then add another tortilla.
6. Gently press down on the quesadillas a bit to flatten.
7. When the bottom tortilla is lightly browned, gently flip the quesadillas over. Brown on the second side.
8. When they are browned and the cheese is melted, move them to a plate and keep warm. They are best when they are slightly crispy and no longer limp.
9. Repeat with the remaining ingredients.
10. Cut each quesadilla with a pizza cutter and serve.
11. Notes: You can serve with salsa, but ours were great without it and more like cheese steak this way. If you want them cheesier, you can use up to 2 cups of cheese. ~~ Yields: 4 Small Quesadillas

Flip the quesadilla over and cook the other side until it's golden. Remove from pan and cut into quarters or Enjoy! From easy classics to festive new favorites, you'll find them all here. Children and adults alike love oven-baked quesadillas because they are quick to make and yummy to eat. Preparation Place steak in glass dish.

So that’s going to wrap it up with this exceptional food quick and easy steak quesadillas ~ easily gluten free recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!