Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, meat pulao. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Meat Pulao is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Meat Pulao is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook meat pulao using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat Pulao:
- Get 400 gm Rice
- Make ready bacha hua salan
- Prepare 2 onions
- Make ready 1 tomato
- Take 1 tbspoon gg paste
- Prepare All dry masala
- Take to taste Salt
- Prepare 1 tbspoon red chilli powder
- Get 2 tbspoon Souf
- Get 2 Potatoes
- Make ready 4-5 green chillies
- Take pinch Kolongi
- Prepare Oil for cooking
Steps to make Meat Pulao:
- Take oil in pan : add onion and all dry spices and stir well
- Make ka potli fill only souf…
- Now add tomato potato and onions and cook till it's done.
- Add left over salan…
- Cook for few mints then add water and add salt for rice and add rice for cooking.
- When water dry cover and sprinkle green chillies and cover on low flame. For few mints.
- Serve and enjoy
So that is going to wrap it up for this exceptional food meat pulao recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
