17/08/2020 14:16

Recipe of Award-winning Peppered meat

by Mae Bass

Peppered meat
Peppered meat

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, peppered meat. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Peppered meat is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Peppered meat is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook peppered meat using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peppered meat:
  1. Take Meat
  2. Take Onion
  3. Take Fresh pepper
  4. Get Curry/thyme
  5. Prepare Maggie
  6. Get Spices
  7. Make ready Ginger
  8. Make ready Garlic
  9. Get Salt
  10. Prepare Water
  11. Get Sliced Cucumber and green pepper(for decoration)
  12. Get Vegetable oil for frying
Instructions to make Peppered meat:
  1. Wash,seasoning your meat with curry,thyme, spices, salt,Ginger, garlic and little amount of water,then cook till it done
  2. Blend your fresh pepper,slice onion for frying
  3. Place your pot on fire add oil and slice onion,pour in the blended pepper to fry for 3min,add Maggie, curry, thyme, spices,and salt to test
  4. Add in the meat and stir,cover for some minutes and then it ready
  5. Tadaaaaah! Your pepper meat is ready,slice in some cucumber and onion for decoration

So that’s going to wrap this up with this special food peppered meat recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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