11/12/2020 20:22

Recipe of Perfect Meat-Wrapped Onigiri For Picnics and Outings!

by Beulah Carr

Meat-Wrapped Onigiri For Picnics and Outings!
Meat-Wrapped Onigiri For Picnics and Outings!

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, meat-wrapped onigiri for picnics and outings!. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat-Wrapped Onigiri For Picnics and Outings! is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Meat-Wrapped Onigiri For Picnics and Outings! is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meat-wrapped onigiri for picnics and outings! using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meat-Wrapped Onigiri For Picnics and Outings!:
  1. Get 300 grams Thinly sliced beef or pork
  2. Get 20 ml ★ Soy sauce
  3. Make ready 30 ml ★ Sake
  4. Make ready 20 ml ★ Mirin
  5. Take 1 tbsp each ★ Sugar, ponzu, sesame oil
  6. Get 1 tsp ★ Dashi stock granules
  7. Prepare 1 Pepper
  8. Get 1 White sesame seeds
Steps to make Meat-Wrapped Onigiri For Picnics and Outings!:
  1. We make these onigiri with beef and pork. You can use any kind of thinly-sliced meat you like, but roast (loin) meat is fairly tender.
  2. Mix all the ingredients marked ★ together.
  3. Make the onigiri (rice balls). The ones in the photo are about 30 g each.
  4. Wrap the onigiri with the meat so that you can't see the rice. Sprinkle some pepper on the meat to taste.
  5. Heat some oil in a frying pan and put the wrapped onigiri in seam-side down. Pan-fry over medium heat.
  6. Cook the meat completely while rolling the onigiri around.
  7. Add the combined flavoring ingredients in 2 to 3 batches. Taste and adjust the amounts as needed.
  8. Finished! You can freeze them like this. Heat them up in the microwave when you want to eat them.

So that is going to wrap it up with this exceptional food meat-wrapped onigiri for picnics and outings! recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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