21/09/2020 20:03

Recipe of Quick Bacon Wrapped Herbed Meatloaf

by Emilie Carroll

Bacon Wrapped Herbed Meatloaf
Bacon Wrapped Herbed Meatloaf

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bacon wrapped herbed meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Herbed Meatloaf is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Bacon Wrapped Herbed Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
  1. Prepare ground beef
  2. Prepare green bell (chopped)
  3. Take egg
  4. Prepare kosher salt
  5. Make ready course black pepper
  6. Make ready white bread (wet)
  7. Take half cup spegetti sauce
  8. Take oregeno (dry)
  9. Get basil
  10. Get thyme
  11. Prepare to 8 slices bacon
  12. Get provolone
Instructions to make Bacon Wrapped Herbed Meatloaf:
  1. Mix everything together, then make a big meatball then,add to a non stick pan and shape.
  2. Set oven temp to 350 degrees add bacon and bake
  3. When bacon is done, take out and, you can add cheese and, ketcup if want.

So that is going to wrap this up with this special food bacon wrapped herbed meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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