Step-by-Step Guide to Prepare Perfect Bacon Wrapped Herbed Meatloaf

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bacon wrapped herbed meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bacon Wrapped Herbed Meatloaf is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon Wrapped Herbed Meatloaf:

1. Get 2 lb ground beef
2. Make ready green bell (chopped)
3. Get 1 egg
4. Get kosher salt
5. Take course black pepper
6. Take 2 slice white bread (wet)
7. Get half cup spegetti sauce
8. Prepare oregeno (dry)
9. Get basil
10. Prepare thyme
11. Get 6 to 8 slices bacon
12. Make ready 3 slices provolone

Steps to make Bacon Wrapped Herbed Meatloaf:

1. Mix everything together, then make a big meatball then,add to a non stick pan and shape.
2. Set oven temp to 350 degrees add bacon and bake
3. When bacon is done, take out and, you can add cheese and, ketcup if want.

So that’s going to wrap this up with this special food bacon wrapped herbed meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!