Easiest Way to Make Any-night-of-the-week Bacon wrapped Water Chestnuts

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bacon wrapped water chestnuts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Reviews for: Photos of Bacon Wrapped Water Chestnuts III. Then i used the marinade to baste them before cooking. Carefully transfer the bacon-wrapped water chestnuts to the bowl with the sauce, swirling to fully coat, then spread out on the baking sheet. Immediately transfer the bacon-wrapped water chestnuts to a warm serving platter.

Bacon wrapped Water Chestnuts is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Bacon wrapped Water Chestnuts is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon wrapped water chestnuts using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bacon wrapped Water Chestnuts:

1. Prepare water chestnuts, drained
2. Get soy sauce
3. Prepare brown sugar
4. Take Bacon strips - cut in 3rds (1/3)
5. Make ready Pineapple tidbits or chunks (optional)

It's the type of recipe where. Bacon Wrapped Water Chestnuts are crunchy, savory, candied bacon wrapped perfection. These bite-sized appetizers are a must for your holiday These Bacon Wrapped Water Chestnuts are just as amazing, plus they have an added crunch and savoriness to them and they just sound like a fancy. Wrap each chestnut with a piece of bacon.

Instructions to make Bacon wrapped Water Chestnuts:

1. Soak chestnuts in soy sauce for 30 minutes.
2. Roll in brown sugar
3. Wrap with bacon. (Can add chunk of Pineapple before wrapping with bacon if you choose.)
4. Secure with a toothpick.
5. Place on baking sheet or dish.
6. Pour leftover soy sauce on top before baking in addition to additional brown sugar if wanted.
7. Bake at 400° for 20 minutes, turn once 1/2 way through.
8. Alternatives: Coat bacon with Brown sugar; Soak the water chestnuts in pineapple juice and pair with a pineapple tidbit; Soak in soy sauce and pair with baby corn wrapped in bacon.

These bite-sized appetizers are a must for your holiday These Bacon Wrapped Water Chestnuts are just as amazing, plus they have an added crunch and savoriness to them and they just sound like a fancy. Wrap each chestnut with a piece of bacon. These bacon wrapped water chestnuts are a treasured family recipe that my mom used to make every Christmas and New Year. The sauce made with Kikkoman soy. I'd like to thank Kikkoman for sponsoring this post.

So that is going to wrap it up with this exceptional food bacon wrapped water chestnuts recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!