Recipe of Any-night-of-the-week Mum's Hot Dogs

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mum's hot dogs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mum's Hot Dogs is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mum's Hot Dogs is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have mum's hot dogs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mum's Hot Dogs:

1. Get 6 Bread rolls
2. Take 1 Butter (or margarine)
3. Take 150 grams Cabbage
4. Make ready 6 Wiener sausage
5. Prepare 1 dash Curry powder
6. Take 1 dash Salt
7. Take 1 Ketchup

Steps to make Mum's Hot Dogs:

1. Slice the roll vertically down the center, being careful not to cut all the way through. Thinly butter the bread inside. Lightly score the sausages, then boil them.
2. Cut the cabbage into strips. Pour some vegetable oil (not listed) into a frying pan and stir-fry the cabbage on a medium heat. If the heat is too strong the cabbage will burn so be careful. Once wilted, add the salt and curry powder, mix it in and give everything a quick stir fry. Then stop the heat.
3. Add some cabbage into the bread from Step 1, followed by the boiled wieners.
4. Cook in the toaster oven. The hot dogs burn easily so keep your eye on them.
5. Once the bread is a nice golden colour, stop the heat, pour some ketchup over it and you're done.
6. Feel free to fill these hot dogs with whatever you like. How about some Western or Japanese-style mustard?

So that is going to wrap this up for this special food mum's hot dogs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!