Recipe of Any-night-of-the-week Masala paneer hot dogs
by Bryan McCarthy
Masala paneer hot dogs
Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, masala paneer hot dogs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Masala paneer hot dogs is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Masala paneer hot dogs is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have masala paneer hot dogs using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala paneer hot dogs:
Prepare 1 tbsp Oil -
Take 1 tsp Jeera -
Take 1 tbsp Ginger garlic paste -
Prepare 2 Green chillies chopped -
Prepare 3 Onion chopped - medium size
Make ready 1 Capsicum chopped- medium size
Make ready 3 Tomatoes chopped- medium size
Get 2 tsp Turmeric powder -
Make ready 1 1/2 tbsp Red chilli powder -or accordingly
Make ready 1 tbsp Coriander powder -
Take 1 tsp Pav bhaji masala - Salt to taste
Get 1 tbsp Tomato Ketchup -
Get 1 tbsp Red chilli sauce -
Take 250 gms Paneer cut into small pieces -
Make ready - a pinch Garam masala
Get as required Coriander leaves chopped
Prepare 6 Hot dog buns
Get For Toasting :-
Prepare 1 tbsp Butter -
Prepare as required Pav bhaji masala , a pinch Coriander leaves
Steps to make Masala paneer hot dogs:
In a kadai, heat oil, add jeera, ginger garlic paste and chopped green chillies and saute for a minute. - - Add chopped onions and saute until they are transparent.
Add capsicum and saute for 2 minutes. - - Add the turmeric powder, red chilli powder, coriander powder and pav bhaji masala and saute for another 2 minutes.
Add tomatoes, salt, tomato ketchup & red chilli sauce and cook for 4 minutes. - - Add the paneer, garam masala and cook for 3 minutes, add coriander leaves.
Take a hot dog bun, slit in the centre, fill the centre with the paneer mixture. - - Heat butter in a pan add pav bhaji masala and chopped coriander leaves. Toast the hot dogs for a minute on both the sides. - - Top it with some mayonnaise sauce. - I hv also used burger sauce - Enjoieë
So that’s going to wrap it up with this special food masala paneer hot dogs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!