22/10/2020 23:14

Easiest Way to Prepare Award-winning Puerto Rican Rice & Pink Beans

by Jon Ramos

Puerto Rican Rice & Pink Beans
Puerto Rican Rice & Pink Beans

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, puerto rican rice & pink beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Puerto Rican Rice & Pink Beans is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Puerto Rican Rice & Pink Beans is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have puerto rican rice & pink beans using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Puerto Rican Rice & Pink Beans:
  1. Make ready 1 tbsp vegetable oil
  2. Take 4 oz ham (diced)
  3. Take 1/4 bunch cilantro (finely chopped)
  4. Take 1/4 cup sofrito (I use homemade! Goya sells it in the latin food section. They also have it in the freeze section. I think the frozen one is better to use if not using homemade)
  5. Get 10 pimiento stuffed olives
  6. Get 8 oz can tomato sauce (Goya)
  7. Make ready 1 envelope sazón culantro y achiote (Goya)
  8. Prepare 1 envelope beef bouillon (Goya)
  9. Prepare 2 15.5 ounce cans pink beans (Goya) (DO NOT DRAIN)
  10. Prepare 16 oz water
  11. Make ready 2 medium potatoes peeled and cubed
  12. Prepare 1 adobo to taste (Goya)
Steps to make Puerto Rican Rice & Pink Beans:
  1. Add oil, ham, cilantro, sofrito to deep saucepan and saute on medium-low heat for about 3 minutes.
  2. Add olives, tomato sauce, sazón, beef bouillon and stir 2-3 minutes.
  3. Add beans, water, potatoes, and adobo, stir.
  4. Turn heat to medium-high bring to boil. Stir occasionally.
  5. Reduce heat to low, cover and cook about 20 minutes. Remove lid stir and cook another 10 minutes or until potatoes are done without lid.
  6. Serve with white rice.

So that is going to wrap this up with this special food puerto rican rice & pink beans recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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