22/07/2020 03:28

Easiest Way to Make Homemade cheese rice with vegtables

by Theodore Ball

cheese rice with vegtables
cheese rice with vegtables

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese rice with vegtables. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

cheese rice with vegtables is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. cheese rice with vegtables is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cheese rice with vegtables using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make cheese rice with vegtables:
  1. Make ready rice
  2. Make ready Cherry tomatoes
  3. Make ready green pepper
  4. Get onion
  5. Take cheese
  6. Take butter
  7. Prepare salt
Instructions to make cheese rice with vegtables:
  1. Chop up your vegetables and add to buttered pan over medium heat.
  2. While your vegetables are simmering prepare you rice according to the box.(you can use instant or regular rice brown or white).
  3. Once your rice is done place in the bowl or plate you intend to eat from.
  4. Add in the 2tbsp. of butter (add more if you wish) and salt.
  5. Once butter is melted add in your cheese(ant kind is fine I used mozzarella).
  6. Take vegetables from stove and place over rice. Mix well and enjoy.
  7. You may substitute your own choice of vegetables over mine if you wish. This is what ever I had laying around. Any kind will work. Along with any kind of cheese and rice.

So that is going to wrap it up for this exceptional food cheese rice with vegtables recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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