09/09/2020 07:49

Simple Way to Prepare Homemade Mashed potatoes in mustard sauce

by Betty Peters

Mashed potatoes in mustard sauce
Mashed potatoes in mustard sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, mashed potatoes in mustard sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mashed potatoes in mustard sauce is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mashed potatoes in mustard sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mashed potatoes in mustard sauce using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mashed potatoes in mustard sauce:
  1. Make ready 3 medium sized sweet potato tubers
  2. Take 2 medium sized potatoes
  3. Make ready Salt
  4. Take 1 tea spoon of coarsely ground roasted black pepper
  5. Get 3 table spoons of fresh cream
  6. Make ready 1 table spoon of salted butter
  7. Take 1 table spoon of mustard sauce
  8. Make ready 1 sprig freshly chopped coriander
Steps to make Mashed potatoes in mustard sauce:
  1. Cut all the potatoes into chunks and boil them in salted water till tender
  2. Drain the potatoes of excess water and transfer to a mixing bowl
  3. Add all the other ingredients into the mixing bowl
  4. With the help of either a spatula or a potato masher, mash everything together till the consistency becomes smooth
  5. You can warm this dish before serving it with meat

So that is going to wrap it up for this exceptional food mashed potatoes in mustard sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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