Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, basmati rice with onions and dill. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basmati rice with onions and dill is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Basmati rice with onions and dill is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook basmati rice with onions and dill using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Basmati rice with onions and dill:
- Prepare Basmati or long grain rice
- Prepare water to cook as per
- Prepare some oil and butter or as per directions on
- Get chopped onion, grated carrot, minced dill
- Prepare salt and pepper
Instructions to make Basmati rice with onions and dill:
- Fry onions and carrot,and dill with salt and pepper in some oil, add the rice, add the butter (about 2 table spoons) mix for a few minutes then add the water,let it come to a boil then cover the pan and lower the heat till the rice is fluffy and soft. don't add too much water just enough to cover the rice.
- If after 15 minutes the rice is still hard add a little bit more water, 1/2 a cup
So that’s going to wrap this up with this special food basmati rice with onions and dill recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
