26/08/2020 15:23

Recipe of Award-winning Boiled mashed eggplants

by Bertha Burgess

Boiled mashed eggplants
Boiled mashed eggplants

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, boiled mashed eggplants. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Boiled mashed eggplants is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Boiled mashed eggplants is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled mashed eggplants using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Boiled mashed eggplants:
  1. Prepare 4 eggplants
  2. Take 4 thick chopped onions
  3. Prepare 4 big chopped tomatoes
  4. Make ready Peas estimated
  5. Make ready 2 green chilli
  6. Prepare Ginger garlic estimated but thin chopped
  7. Take 1 tablespoon cumin seeds
  8. Make ready 2 tablespoons salt
  9. Make ready 1 tablespoon deggie mirch pr red chilli powder
  10. Make ready 1 tablespoon chaat masala
  11. Make ready 1 tablespoon kitchen king
  12. Get Half tablespoon black pepper powder
  13. Make ready 1 tablespoon turmeric
Instructions to make Boiled mashed eggplants:
  1. First peel and chop the eggplant and boil them in cooker with three or four whistles
  2. Now at other side first roast in dry pan
  3. Now keep separate all the spices and in same pan put sunflower oil
  4. Let it make properly hot and add cumin seeds
  5. Add garlic and ginger and green chilli
  6. Roast the cumin seeds and add chopped onion roast them also but not too much just make them dry and golden
  7. Add tomatoes and all the spices simmer them gently and at very low heat let it roast at least for 15 to 20 minutes
  8. Now add peas and boiled eggplant
  9. Let mix them with masala gently and keep at low flame for 20 to 25 minutes
  10. Garnish with coriander leaves
  11. Yummy boiled mashed eggplants dish is ready to enjoy

So that is going to wrap it up for this exceptional food boiled mashed eggplants recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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