31/07/2020 04:26

Easiest Way to Make Homemade Pineapple rice with shredded chicken sauce

by Eula Scott

Pineapple rice with shredded chicken sauce
Pineapple rice with shredded chicken sauce

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pineapple rice with shredded chicken sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pineapple rice with shredded chicken sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pineapple rice with shredded chicken sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pineapple rice with shredded chicken sauce using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pineapple rice with shredded chicken sauce:
  1. Get Rice parboiled
  2. Take Pineapple
  3. Get Butter
  4. Take Carrots
  5. Get Peas
  6. Make ready Sweet corn
  7. Take Red kidney beans
  8. Prepare Red pepper
  9. Make ready Soup
  10. Prepare Boil shredded chicken
  11. Prepare Pepper
  12. Take Scotch bonnet
  13. Make ready Onion
  14. Take Garlic
  15. Take Carrot
  16. Get Green pepper
  17. Prepare Red pepper
  18. Get Boil egg
  19. Get Seasoning
  20. Make ready Paprika
  21. Take White pepper
  22. Take Black pepper
  23. Take Mix seasoning
  24. Take Curry
  25. Take Soy sauce
  26. Make ready Veg oil
  27. Get Butter
Steps to make Pineapple rice with shredded chicken sauce:
  1. Wash peel and cut pineapple into small cubes, pour in blender jug add water and blend, sieve out the juice and set aside, dice your veggies and wash
  2. Pour your pineapple juice in a pot, add in water to boil then add in parboiled rice, butter, carrots, red kidney beans, sweet corn, peas then stir, cover and allow to cook until soft then add in dice red pepper and allow to simmer for 2mnts in a low heat flame.
  3. Wash and grate your pepper, Scotch bonnet, onion and garlic, dice your carrot, green and red pepper
  4. In a pan add butter and some veg oil then add dice onion, when the butter completely melt add in your grated pepper and stir then add paprika white pepper, black pepper, mix seasoning, seasoning, curry and stir keep frying for some mnts
  5. Add in shredded chicken and soy sauce fry for 3mnts then add some boil water, cover and cook for 10mnts then add in Carrots, green pepper, red pepper, egg and slice onion stir well, cover and allow it to simmer for 2mnts. Serve πŸ˜‹πŸ˜‹πŸ˜‹

So that is going to wrap this up with this exceptional food pineapple rice with shredded chicken sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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