Recipe of Award-winning Black Bean Cauliflower Rice with Jalapeño Pickles

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean cauliflower rice with jalapeño pickles. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Black Bean Cauliflower Rice with Jalapeño Pickles is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Black Bean Cauliflower Rice with Jalapeño Pickles is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have black bean cauliflower rice with jalapeño pickles using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean Cauliflower Rice with Jalapeño Pickles:

1. Take frozen cauliflower rice
2. Get black bean rinsed and drained
3. Get Chopped 1/2 of onion
4. Get minced garlic
5. Take Chopped bell peppers
6. Make ready Chopped 1/2 cup jalapeños pickles (optional) you can substitute with chili flakes or fresh jalapeño
7. Prepare Chopped cilantro, parsley, or green onion as you prefer
8. Make ready Seasoning:
9. Get cayenne pepper (less or more)
10. Prepare paprika (less or more)
11. Make ready salt
12. Prepare black pepper (less or more)
13. Get chicken powder (optional) I used 1/2tsp mushrooms powder instead
14. Prepare Oil (optional) I skipped the oil

Steps to make Black Bean Cauliflower Rice with Jalapeño Pickles:

1. Pour the cauliflower into non-stick frying pan over medium heat, sauté until heated through and water is cooked off. And than - Set aside.
2. Still in the same pan, add the onion and garlic and sauté until golden. In this point you can use a little bit olive oil or any vegetables oil if you want. But I don’t use oil.
3. Then add bell peppers and jalapeños. Continue sautéing until onion begins to turn translucent. Add black bean and cauliflower, seasoning with cayenne pepper, paprika, salt, pepper, and a bit mushroom powder (chicken powder).
4. Mixed well and cook for another 2 minutes. Taste it before turn off the heat. Lastly sprinkle with chopped cilantro. - Serve and enjoy 😍
5. Tips: If you skipped the jalapeño pickles, you can adding 2tsp of fresh lemon juice. 🙏

So that is going to wrap it up for this special food black bean cauliflower rice with jalapeño pickles recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!