Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy mashed potato. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy mashed potato is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy mashed potato is something which I have loved my entire life. They are nice and they look fantastic.
Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. Enter, these (insanely delicious!) easy mashed potatoes. At its most basic, it's super simple to make mashed potatoes from scratch: Boil potatoes, then mash with milk or cream, salt, and butter. Looking for the best mashed potatoes?
To begin with this recipe, we have to first prepare a few components. You can cook easy mashed potato using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy mashed potato:
- Take 2 potatoes
- Get salt
- Prepare black pepper
- Prepare 1/8 cup milk
- Prepare sauce
- Prepare 2 tbspn butter
- Get 1 tbspn corn starch
- Prepare 1 1/2 cups chicken broth
- Prepare salt
- Take black pepper
Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. Add more milk or butter to improve consistency after reheating, if needed. Mash potatoes with potato masher until no lumps remain.
Instructions to make Easy mashed potato:
- Peel, wash and dice the potatoes
- Boil the potatoes for 18mins with a pinch of salt. make sure that a fork can pass through the potatoes without much difficulty
- Drain the water and heat for another 1-2 minutes
- Mash the potatoes using a fork
- Add a pinch of salt, a pinch of pepper and milk. continue mashing until they are spread evenly
- For the sauce: heat butter using a frying pan until brown
- Mix the cornstarch with chicken broth and pour them into the pan
- Mix well until the sauce turns brown and simmer for 1-2 mins
- Add a pinch of pepper and a pinch of salt (italian herbs (optional))
- Plate the mashed potato and pour the sauce
- The mashed potatoes are ready to be served!!
Add more milk or butter to improve consistency after reheating, if needed. Mash potatoes with potato masher until no lumps remain. Perfect for holiday gatherings and beyond! One of the most quintessential Thanksgiving side dishes. It does not get any easier or quicker than this.
So that is going to wrap this up for this exceptional food easy mashed potato recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
