Recipe of Any-night-of-the-week Mashed Potatoes and Meatball Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mashed potatoes and meatball sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mashed Potatoes and Meatball Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mashed Potatoes and Meatball Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potatoes and Meatball Sauce:

1. Make ready Mash
2. Get 1-1/3 pound redskin potatoes
3. Make ready 12 ounce evaporated milk
4. Get To taste salt
5. Prepare 1 tablespoon chopped chives
6. Make ready 1/3 cup sour cream
7. Get 2 tablespoons butter
8. Take As needed water to boil potatoes
9. Take Sauce
10. Make ready 1 pound meatballs quartered
11. Make ready 1/2 cup chicken broth
12. Make ready 12 ounces beef broth
13. Make ready 1/3 cup all purpose flour
14. Take 1/2 large onion diced
15. Get To taste salt
16. Make ready 1/2 teaspoon ground black pepper fine
17. Get 1/2 teaspoon granulated garlic powder
18. Make ready 2 tablespoons butter onions
19. Take 1/4 cup butter for flour

Instructions to make Mashed Potatoes and Meatball Sauce:

1. Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
2. Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
3. Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
4. Add the broths. Stir until smooth and thickened.
5. Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
6. Serve the sauce over the potatoes. I hope you enjoy!!!!!

So that’s going to wrap this up for this special food mashed potatoes and meatball sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!