Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, steakhouse style garlic mashed potatoes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Steakhouse Style Garlic Mashed Potatoes is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Steakhouse Style Garlic Mashed Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Make ready 6 cups chicken broth
- Prepare 5 pounds red or regular potatoes
- Take 5 cloves garlic whole
- Make ready 1/2 cup salted butter
- Take 4 oounce cream cheese
- Get 1/2 cup buttermilk or heavy cream
- Take 1 tsp salt
Instructions to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
So that is going to wrap it up with this exceptional food steakhouse style garlic mashed potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
