Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, pear bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pear Bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pear Bread is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have pear bread using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pear Bread:
- Make ready 2 pears peeled and cored
- Get 2 eggs beaten
- Get 2 tbsps dairy free milk
- Make ready 1 tsp ground cinnamon optional
- Make ready 200 g gluten free self raising flour
- Make ready 150 g caster sugar
- Take 4 tbsps dairy free natural yoghurt
Steps to make Pear Bread:
- Preheat the oven to 180 oC - Grease and line a 900g loaf tin
- Eat together the eggs, dairy free milk and natural yoghurt - Blitz the pear in a blender or grate the pears - Stir in the cinnamon, caster sugar, flour and diced pear - Spoon into the loaf tin - Bake for 55 minutes - Remove from the loaf tin and allow to cool before serving
So that is going to wrap it up with this exceptional food pear bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
