14/11/2020 00:40

Recipe of Favorite Garlic mashed potatoes

by Robert Massey

Garlic mashed potatoes
Garlic mashed potatoes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic mashed potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Garlic mashed potatoes is something which I have loved my whole life.

These garlic mashed potatoes are rich and very tasty! Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Garlic mashed potatoes are a delicious side dish that pair well with seafood, poultry or beef.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic mashed potatoes:
  1. Take 500 g potatoes
  2. Make ready 1 small sprig fresh rosemary
  3. Prepare 6 garlic cloves
  4. Get 1 cup heavy cream
  5. Prepare 2 cups whole milk
  6. Make ready 2 tbsp butter
  7. Prepare Salt
  8. Make ready Pepper
  9. Prepare Garlic salt

To make ahead, complete garlic mashed potatoes recipe, then top with a thin layer of milk. These are classic mashed potatoes, brightened up with a substantial amount of garlic. Feel free to adjust the garlic to taste, and to deepen the flavor, try roasting the cloves before mixing them in with. If two of your favorite things are garlic and mashed potatoes, then combining these two delicious foods will send an explosion of heavenly goodness to your taste buds.

Instructions to make Garlic mashed potatoes:
  1. Peel and cut the potatoes into small chunks.
  2. Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
  3. Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
  4. Serve with seasoned salt on top to add additional flavour.

Feel free to adjust the garlic to taste, and to deepen the flavor, try roasting the cloves before mixing them in with. If two of your favorite things are garlic and mashed potatoes, then combining these two delicious foods will send an explosion of heavenly goodness to your taste buds. These garlic mashed potatoes are the perfect side dish for your Thanksgiving dinner. Here's how to make it with roasted garlic so it's extra creamy. Creamy russet potatoes combined with roasted garlic, butter and cream…these are the best Garlic Mashed Potatoes of your life!

So that’s going to wrap it up with this exceptional food garlic mashed potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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