Steps to Prepare Homemade Pork and Ear Mushrooms Shumai

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork and ear mushrooms shumai. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pork and Ear Mushrooms Shumai is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pork and Ear Mushrooms Shumai is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork and ear mushrooms shumai using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork and Ear Mushrooms Shumai:

1. Get 1 pack ready-to-use shu mai skin (round shape)
2. Make ready For the fillings:
3. Make ready 500 gr minced pork (or chicken)
4. Take 200 gr shrimp, chopped
5. Get 10 gr ear mushrooms, soak in hot water until soft and fluffy, finely chopped
6. Get 4 garlic cloves, finely chopped
7. Get 2 stalks scallions, cut the white part only, finely chopped
8. Prepare 1 Tbsp grated ginger
9. Prepare 1 tsp sesame oil
10. Make ready 1 Tbsp soy sauce
11. Make ready 1 tsp salt or according to taste
12. Take 1/2 tsp ground pepper or to taste
13. Take 1 Tbsp cornstarch
14. Make ready 2 egg whites
15. Prepare For the garnish:
16. Take 1 grated carrot
17. Get some peas

Instructions to make Pork and Ear Mushrooms Shumai:

1. Combine all filling ingredients in a large bowl. Stir well.
2. Place the dough in the middle of the shu mai skin and then shape it. Put a little grated carrot in the middle of shu mai and 1 pea.
3. Steam for 20-30 minutes depending on the size of the shu mai.
4. Serve warm with tomato sauce or chili sauce! 😋

So that’s going to wrap this up for this exceptional food pork and ear mushrooms shumai recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!