How to Prepare Quick Low carb Keto skillet pizza

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, low carb keto skillet pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Low carb Keto skillet pizza is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Low carb Keto skillet pizza is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook low carb keto skillet pizza using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Low carb Keto skillet pizza:

1. Get 1 cup mozerella cheese
2. Prepare 3 tablespoons Franciso Rinaldi pizza sauce
3. Make ready Pizza topping of your choice, pepperoni,mushroom, tomato, ect
4. Get Optional: Nonstick cooking spray

Instructions to make Low carb Keto skillet pizza:

1. Place a nonstick skillet on the stove on medium heat
2. (Optional) This will alsp work with a griddle, and you may also use any skillet and spray coconut oil or olive oil cooking spray in the bottom of the pan to create a nonstick surface.
3. Quickly and carefully spread the cheese evenly across the bottom of the skillet.
4. Also quickly begin to spoon the pizza sauce and spread it across the top of the cheese
5. Add the additional toppings
6. Be very careful to supervise this pizza while cooking to avoid scroching.
7. With a watch the edges of the pizza it should become brown and have a crispy texture.
8. Allow it too cook another 3 mins.
9. Remove the skillet from the heat.
10. Wait one minute then remove the pizza from the skillet.
11. Slice and serve warm.

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