Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, savory pineapple mango salsa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Savory Pineapple Mango Salsa is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Savory Pineapple Mango Salsa is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook savory pineapple mango salsa using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Savory Pineapple Mango Salsa:
- Get 2 large Ripe Mangoes
- Make ready 1 medium Ripe Pineapple
- Make ready 1 bunch Fresh Cilantro
- Prepare 1/2 tbsp Salt
- Take 1 large Onion
- Get 1/2 Fresh Lime
Instructions to make Savory Pineapple Mango Salsa:
- To begin, you want to chop your mango, onion, and pineapple into cubes, small enough to be scooped onto a corn chip and enjoyed on the back porch on a hot summer day. Or something like that. You will also want to chop up your cilantro.
- Throw these into a big-ish bowl and mix. Add your salt. If you want you can add more or less, I also threw in a bit of freshly ground pepper. I refrigerated mine for about 2 hours before serving it, it had a really nice juice at the bottom which was delish. This would be good served right away too, but letting it sit let all the flavors meld and it was amazing. Keep cooking!
So that is going to wrap it up with this special food savory pineapple mango salsa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
