26/12/2020 01:31

Steps to Make Favorite Banana and Nutella loaf

by Jesus Doyle

Banana and Nutella loaf
Banana and Nutella loaf

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana and nutella loaf. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Confession time… Drizzle the remaining Nutella to the top of your loaf before stirring the batter with a skewer to create the marbled affect. In a separate bowl, gently combine the eggs, milk, butter and banana. Mix the dry ingredients and wet ingredients together until well combined and fold through the Nutella and spoon mixture into the prepared loaf pan. A glorious combination of Nutella and bananas - a slice of this loaf is perfect with a cup of tea.

Banana and Nutella loaf is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Banana and Nutella loaf is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana and nutella loaf using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Banana and Nutella loaf:
  1. Get 140 g light spelt flour
  2. Take 140 g butter (soft)
  3. Prepare 120 g caster sugar
  4. Make ready 2 tsp baking powder
  5. Get 1 tsp vanilla essence
  6. Prepare 150 g nutella
  7. Make ready 2 eggs

Reviews for: Photos of Banana and Nutella® French Toast. I usually use a Brioche loaf which is a pastry of French origin usually reserved for tea dessert or breakfast. You saved Banana and Nutella® French Toast to your Favorites. Moist banana bread swirled with everyone's favorite Nutella spread.

Instructions to make Banana and Nutella loaf:
  1. Heat oven to 160 degrees fan oven
  2. Cream butter and sugar
  3. Whisk in eggs
  4. Fold in flour
  5. Mash 2-3 very ripe bananas and fold into mix with vanilla essence
  6. Grease and line 2lb loaf tin
  7. Warm Nutella microwave for 20 seconds
  8. Dollop 1/3 of cake mix into tin, then 1/3 Nutella then alternately 1/3 cake mix and Nutella until all gone.
  9. Swirl through loaf tin with a knife to marble the cake mix
  10. Put into oven and bake for 55mins to an hour.
  11. Take it out when skewer comes out clean
  12. Delicious warm or cold

You saved Banana and Nutella® French Toast to your Favorites. Moist banana bread swirled with everyone's favorite Nutella spread. I can't think of a better way to start the day! Confession: I overbuy bananas on purpose. This Nutella banana bread is great not just because it incorporates everyone's favorite chocolate and hazelnut spread, but also because it is spiked with rum.

So that is going to wrap it up with this special food banana and nutella loaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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