Recipe of Perfect Banana Oats Loaf Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana oats loaf cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Oats Loaf Cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Banana Oats Loaf Cake is something that I have loved my entire life. They are fine and they look wonderful.

I made one change–I cut the sugar back by half. I had a two-pack package of Nature's Valley Oats and Honey that I crushed up and sprinkled over the top before baking just to use it and get it out of my pantry. Make Banana Loaf Cake by omitting the oats and keeping the rest of the recipe the same. Leave the cake to cool in the tin/mould for a few minutes, before loosening and turning the cake out.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana oats loaf cake using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Oats Loaf Cake:

1. Get 1/2 cup Whole wheat flour
2. Prepare 1/2 cup Oats
3. Take 2 riped banana
4. Get 1 tsp Baking powder
5. Prepare 1/2 tsp Baking soda
6. Get 1/2 cup Sugar
7. Make ready 1/4 cup milk
8. Get 1/4 cup Oil
9. Get 1/2 tsp Vanilla extract
10. Get as needed Extra oats for garnish
11. Get as needed White and black sesame seeds for garnish (optional)

It's great for using up overripe bananas, too. This cake contains banana, oats and a hint of cinnamon. Blend bananas, eggs, oil and cinnamon till smooth. Add oats and baking powder and blend again till homogenous.

Steps to make Banana Oats Loaf Cake:

1. In a mixing bowl sieve the flour, baking powder and baking soda.
2. Add the oats and mix them well together.
3. In a mixing bowl mash the bananas with fork or you can use a blender.
4. Add sugar, milk, oil, vanilla essence to the mashed banana and mix.
5. Add the flour mixture and gently fold them to make a smooth batter.
6. Grease a cake pan and preheat oven @180° for 10 mins.
7. Pour the batter into the greased pan and garnish with oats and sesame seeds.
8. Bake at preheated oven for 30 mins. A toothpick inserted should come out clean.
9. Remove from oven, let it cool down, invert, cut and serve.

Blend bananas, eggs, oil and cinnamon till smooth. Add oats and baking powder and blend again till homogenous. Quick, Easy 'n Healthy Breakfast Recipe. Oatmeal Banana Bread is an easy snack cake by AprilFlower Arts. It is a gluten-free recipe too.

So that’s going to wrap this up with this special food banana oats loaf cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!