Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, scalloped potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat!
Scalloped Potatoes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Scalloped Potatoes is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potatoes:
- Get 4 potatoes peeled and thinly sliced
- Prepare 2 tbsp butter
- Prepare 2 tbsp flour
- Get 1/4 tsp Salt
- Take 1 1/4 cup milk
- Get 1 cup mozzarella
- Get 1 cup taco blend cheese
- Prepare 1/2 Cajun seasoning
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. How to make a tasty cheesy version of traditional scalloped potato recipes. This is absolutely delicious with the cheese, but of course, if you want to. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce.
Steps to make Scalloped Potatoes:
- Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly.
- Stir until thick and bubbly, remove from heat, then add in half of each cheese.
- Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender.
This is absolutely delicious with the cheese, but of course, if you want to. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped Potatoes. featured in Steak Dinner For Two. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com.
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