Simple Way to Make Speedy Garlic mashed potatoes

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

These garlic mashed potatoes are rich and very tasty! Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Garlic mashed potatoes are a delicious side dish that pair well with seafood, poultry or beef.

Garlic mashed potatoes is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Garlic mashed potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic mashed potatoes:

1. Prepare 500 g potatoes
2. Take 1 small sprig fresh rosemary
3. Take 6 garlic cloves
4. Make ready 1 cup heavy cream
5. Get 2 cups whole milk
6. Prepare 2 tbsp butter
7. Take Salt
8. Take Pepper
9. Take Garlic salt

Here's how to make it with roasted garlic so it's extra creamy. And you guys, I pinkie promise something: these are These are the Easiest Garlic Mashed Potatoes ever - made entirely in the bowl of a slow cooker and. Garlic Mashed Potatoes can be made just before serving or up to a day ahead. Creamy russet potatoes combined with roasted garlic, butter and cream…these are the best Garlic Mashed Potatoes of your life!

Instructions to make Garlic mashed potatoes:

1. Peel and cut the potatoes into small chunks.
2. Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
3. Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
4. Serve with seasoned salt on top to add additional flavour.

Garlic Mashed Potatoes can be made just before serving or up to a day ahead. Creamy russet potatoes combined with roasted garlic, butter and cream…these are the best Garlic Mashed Potatoes of your life! Take me out to a steakhouse for dinner - and ninety-nine percent of. If two of your favorite things are garlic and mashed potatoes, then combining these two delicious foods will send an explosion of heavenly goodness to your taste buds. Peeled garlic adds even more flavor to these mashed potatoes recipe from Martha Stewart.

So that is going to wrap this up for this exceptional food garlic mashed potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!