Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, looks brunt but delicious brussel sprout. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Looks brunt but delicious Brussel Sprout is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Looks brunt but delicious Brussel Sprout is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Looks brunt but delicious Brussel Sprout:
- Take 22 ounces Brussel Sprout
- Get 1/4 cup water
- Take 1 teaspoon salt
- Get 1/4 pound hog jowls
- Prepare 1/2 teaspoon granulated garlic powder
Instructions to make Looks brunt but delicious Brussel Sprout:
- In a pan render the jowls fat
- Add Brussel Sprout
- Add spices, and onion cover and simmering on low for 15 minutes
- Continue cooking for 15 minutes stirring occasionally.
- Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!
So that is going to wrap this up for this special food looks brunt but delicious brussel sprout recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
