Step-by-Step Guide to Make Perfect Multicolored Angel Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, multicolored angel cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Multicolored Angel Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Multicolored Angel Cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have multicolored angel cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Multicolored Angel Cake:

1. Prepare Cake
2. Get 1 box Angel food cake mix
3. Make ready 1 tsp grated lemon or orange peel
4. Take 8 drops red food coloring
5. Get 8 drops orange food coloring
6. Take 8 drops yellow food coloring
7. Make ready Glaze
8. Get 2/3 cup powdered sugar
9. Make ready 2 tbsp butter, melted
10. Make ready 1 tbsp Lemon or orange juice

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Steps to make Multicolored Angel Cake:

1. Prepare cake mix as directed on box, except add lemon peel. Divide batter evenly among 3 bowls. Fold one food color into each of the batters.
2. Spoon red batter into ungreased angel food cake pan 10x4. Spread evenly. Spoon orange batter over red batter. Spread evenly. Spread yellow batter on top. Spread evenly.
3. Bake & cool according to directions on box.
4. For the glaze, mix sugar & butter. Stir in 1 tbsp of juice. An add additional juice 1 tsp at a time until desired consistency is reached.
5. Drizzle glaze over cake. Garnish with decorators' candy if desired.

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