06/12/2020 04:51

Recipe of Quick Bean Sprout & Cucumber Salad

by Cordelia Haynes

Bean Sprout & Cucumber Salad
Bean Sprout & Cucumber Salad

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bean sprout & cucumber salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bean Sprout & Cucumber Salad is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Bean Sprout & Cucumber Salad is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bean sprout & cucumber salad using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bean Sprout & Cucumber Salad:
  1. Get 200 grams Bean Sprout
  2. Make ready 1 piece Japanese Cucumber
  3. Get 5 sheets Ham
  4. Prepare <Sauce>
  5. Make ready 2 tbsp Soy sauce
  6. Prepare 2 tbsp Vineger
  7. Make ready 1 tbsp Sesame oil
  8. Prepare 2 tbsp Sugar
  9. Get 1 tbsp Chinese Suop Stock
Steps to make Bean Sprout & Cucumber Salad:
  1. Combine the sauce ingredients and mix it well.
  2. Boil the bean sprouts for 1 minuets. Then squeeze it well.
  3. Cut the cucumber and ham into thin strips. (Same size as bean sprout)
  4. Mix all vegetables and sauce well. And keep it in fridge for 30 minuets.
  5. Sakura Bean Sprouts SG$1.3/320grams at FairPrice
  6. Pasar Japanese Cucumber SG$1.1/250gram at FairPrice
  7. BoBo Honey Baked Chicken Ham SG$3.4/200grams at FairPrice

So that’s going to wrap it up for this special food bean sprout & cucumber salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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