Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, asparagus-chicken ragout. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Asparagus-Chicken Ragout is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Asparagus-Chicken Ragout is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have asparagus-chicken ragout using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus-Chicken Ragout:
- Make ready chicken breasts
- Take Asparagus
- Prepare Potato pancake
- Prepare chopped onion
- Get bacon, chooped
- Prepare white wine
- Prepare Creme Fraiche
- Prepare Yogurt Nature
- Get butter
Instructions to make Asparagus-Chicken Ragout:
- Chop onions and bacon into small pieces.
- Cut chicken breast into slices
- Peel and chop asparagus into pieces of 3cm.
- Steam asparagus for approximately 8 minutes
- Cover chicken breasts with flour and season with salt and peppers
- Roast bacon and onions crisp. Add chicken breast at the end and roast till it gets a brownish colour.
- Add creme fraiche and white wine and a slowly cook till sauce starts thickening. Season with salt and pepper.
- Roast potato pancakes
- Add asparagus a couple of minutes before serving.
- Add yogurt and coriander directly before serving.
So that’s going to wrap this up with this exceptional food asparagus-chicken ragout recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
