10/08/2020 00:34

Steps to Prepare Favorite Chocolate cake using (melting) method #my cake recipe

by Martin Marshall

Chocolate cake using (melting) method #my cake recipe
Chocolate cake using (melting) method #my cake recipe

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate cake using (melting) method #my cake recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate cake using (melting) method #my cake recipe is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chocolate cake using (melting) method #my cake recipe is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake using (melting) method #my cake recipe using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake using (melting) method #my cake recipe:
  1. Prepare EXE all purpose flour
  2. Prepare sugar
  3. Get baking powder
  4. Make ready drinking chocolate
  5. Get eggs
  6. Prepare milk
  7. Take blue band
Steps to make Chocolate cake using (melting) method #my cake recipe:
  1. Put the blue band in a sufuria and melt it well
  2. Add sugar into the melted blue band and stir the mixture until the sugar has dissolved.
  3. Add the chocolate in the mixture and continue staring for 2min
  4. Add milk and continue staring until you see the mixture boiling
  5. Remove the mixture from the fire and allow it to cool down completely
  6. Add flour and baking powder into the already cooled down mixture
  7. Star the mixture until the paste becomes smooth
  8. Take another sufuria and apply some oil all over to avoid the cake getting stuck on the sufuria.
  9. Put the paste/mixture in the sufuria and cover it with a lid.
  10. Empty the already burning jiko completely and put the sufuria with the paste on the empty jiko then put the burning charcoal on the lid.
  11. Let you cake cook for 45 to 50min.

So that is going to wrap this up with this exceptional food chocolate cake using (melting) method #my cake recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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