Easiest Way to Make Any-night-of-the-week Bean Sprouts for Appetizers / Vegan

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bean sprouts for appetizers / vegan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bean Sprouts for Appetizers / Vegan is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bean Sprouts for Appetizers / Vegan is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bean Sprouts for Appetizers / Vegan:

1. Get 1 L water
2. Prepare 2 Teaspoons Salt
3. Make ready 1 packet Bean sprouts
4. Make ready 10 g Green onions
5. Take 10 g Salted kelp
6. Prepare 1 Teaspoon Sesame oil

Instructions to make Bean Sprouts for Appetizers / Vegan:

1. Boil 1L of water in the pot and add 2 teaspoons of salt
2. Boil a packet of bean sprouts lightly and drain well
3. Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
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