Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, bee sting brussel sprouts. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bee Sting Brussel Sprouts is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Bee Sting Brussel Sprouts is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook bee sting brussel sprouts using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bee Sting Brussel Sprouts:
- Prepare 1 pound brussels sprouts trimmed and halved lengthwise
- Prepare 2 tablespoons olive oil
- Take 1/3 cup soppressata (I didn't have this so I used pancetta)
- Get 2 tablespoons honey
- Prepare 1 tablespoon red wine vinegar
- Get 1/4 teaspoon crushed red pepper
- Get grated parmesean for topping
Instructions to make Bee Sting Brussel Sprouts:
- On rimmed baking sheet toss brussels sprouts with oil. Season if you like.
- Roast at 425° until crisp-tender and lightly charred, about 20 minutes
- Toss with soppressata, honey, vinegar, and crushed red pepper.
- Roast until glazed, about 3 minutes. Top with cheese.
So that’s going to wrap it up with this exceptional food bee sting brussel sprouts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
